Special Reserve Ethiopian - DIAMOND (Limited Release) Special Reserve Ethiopian - DIAMOND (Limited Release)

Special Reserve Ethiopian - DIAMOND (Limited Release)

$54.00

Region: Guji
Location: Muje Masina
Varietal: Heirloom
Process: Carbonic Maceration Diamond Washed
Notes: Lychee, White peach, Floral 
bouquet


Diamond-
Diamond's main claim to fame is its use as the winning coffee in the 2018 "World Barista championships" by World Barista Champion Agnieszka Rojewska, of the same year
The coffees selected to become Diamond are very complex and delicate, making the result after (CM) very unique in how they taste.