Ethiopia Guji Dikitu

Located in the Western side of the capital in Oromina region, coffees from this Guji region have always stood out with a sweeter profile compared to other regions of Ethiopia. Without a doubt, this lot carries the infamous Ethiopian stone fruit qualities - remindful of sticky and sugary jam made from fully ripe yellow apricots. This is followed by crisp and tart strawberry acidity and a lingering aroma of hibiscus tea.
Range: Core
Country: Ethiopia
Process: Natural
Variety: Ethiopian Heirloom
Flavour Notes: Apricot Jam, Hibiscus Tea, Strawberry
Clear

From $25.00 AUD

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