This Marsellesa variety from Volcan Azul in Costa Rica is an excellent example of balance - of well-pronounced brown sugar body and a wide variety of tropical and citrus fruits. To name a few, we can perceive orange, mango and banana. As an espresso, the sweet and smooth body seem to really speak for itself. As a filter, it is a tropical juice!

Alejo and his family have long kept up the reputation and tradition of preserving the quality of both the produce and their surrounding environment. As a family and company, they continue to acquire rainforest in the country in order to do their part in saving the planet from climate changes. Over 1500 hectors including 3 of their farms are under protection now!